Go Bananas Banana Bread! Recipe

Name: Go Bananas Banana Bread!
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 1/2 cups flour; 3 cups sugar; 1 1/2 teaspoons baking soda; 1 1/2 teaspoons salt; 1 teaspoon baking powder; 1 teaspoon cinnamon; 1 teaspoon vanilla; 4 eggs; 2/3 cup water; 1 cup vegetable oil; 2 cups mashed bananas; 1 cup walnuts (optional); 1 cup chocolate chips (optional)

Servings: persons

3 1/2 cups flour
3 cups sugar
1 1/2 teaspoons baking soda
1 1/2 teaspoons salt
1 teaspoon baking powder
1 teaspoon cinnamon
1 teaspoon vanilla
4 eggs
2/3 cup water
1 cup vegetable oil
2 cups mashed bananas
1 cup walnuts (optional)
1 cup chocolate chips (optional)

1
Heat oven to 350 degrees F.
2
Mix sugar, vanilla, eggs, water, vegetable oil, and mashed bananas together.
3
Add dry ingredients to wet mixture and mix well.
4
Add your extras, if you want.
5
Pour into 2 greased, or parchment lined, bread pans approximately 2/3 full.
6
Bake for approximately 1 hour, until toothpick comes out clean when inserted in the center.
7
(For extra batter, pour into lined muffin pan and bake for approximately 20 minutes, or until done.).

2174

kcal

Calories

103

Fat

290

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 3 1/2 cups flour, 3 cups sugar, 1 1/2 teaspoons baking soda, 1 1/2 teaspoons salt, and more.

Yes, Go Bananas Banana Bread! falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Go Bananas Banana Bread!

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