How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Gnocchi With Salmon And Spinach ?

You need 9 ingredients. The key ingredients include: 2 tbsp oil, 1 lb skinless salmon fillet, cut into cubes, 1 None onion, peeled and finely diced, 2/3 lb young spinach, and more.

Is Gnocchi With Salmon And Spinach suitable as seafood?

Yes, Gnocchi With Salmon And Spinach falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Gnocchi With Salmon And Spinach ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Gnocchi With Salmon And Spinach Recipe

Name: Gnocchi With Salmon And Spinach
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tbsp oil; 1 lb skinless salmon fillet, cut into cubes; 1 None onion, peeled and finely diced; 2/3 lb young spinach; 1 None lemon, zested and juiced; 1 pinch freshly grated nutmeg; 4 tbsp cream cheese; 2 tbsp butter; 1 lb fresh gnocchi

Gnocchi With Salmon And Spinach – a delicious recipe with oil, salmon fillet, onion, young spinach, lemon, nutmeg. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

2 tbsp oil
1 lb skinless salmon fillet, cut into cubes
1 None onion, peeled and finely diced
2/3 lb young spinach
1 None lemon, zested and juiced
1 pinch freshly grated nutmeg
4 tbsp cream cheese
2 tbsp butter
1 lb fresh gnocchi

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
438 kcal
Category
Seafood

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Gnocchi With Salmon And Spinach

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