How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Gnocchi With Mushroom Sauce ?

You need 9 ingredients. The key ingredients include: 2 tbsp butter, 2 tbsp oil, 12 ounces Shitake mushrooms,s temmed and sliced, 1/2 cup sliced shallots, and more.

Is Gnocchi With Mushroom Sauce suitable as pasta & noodles?

Yes, Gnocchi With Mushroom Sauce falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Gnocchi With Mushroom Sauce ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Gnocchi With Mushroom Sauce Recipe

Name: Gnocchi With Mushroom Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tbsp butter; 2 tbsp oil; 12 ounces Shitake mushrooms,s temmed and sliced; 1/2 cup sliced shallots; 1 3/4 cup chicken broth; 1 tbsp fresh sage; 3 cups coarsely chopped arugula; 1/2 tsp white or black truffle oil; 1/3 cup grated parmesan cheese

Gnocchi With Mushroom Sauce – a delicious recipe with butter, oil, Shitake mushrooms, shallots, chicken broth, sage. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

2 tbsp butter
2 tbsp oil
12 ounces Shitake mushrooms,s temmed and sliced
1/2 cup sliced shallots
1 3/4 cup chicken broth
1 tbsp fresh sage
3 cups coarsely chopped arugula
1/2 tsp white or black truffle oil
1/3 cup grated parmesan cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
350 kcal
Category
Pasta & Noodles

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Gnocchi With Mushroom Sauce

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