How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Gnocchi With Caper Sauce?

You need 12 ingredients. The key ingredients include: 2 tbsp olive oil, 1 lb ground beef, 1 clove garlic, peeled and finely diced, 10 None spring onions, cut into 2/3 inch long slices, and more.

Is Gnocchi With Caper Sauce suitable as pasta & noodles?

Yes, Gnocchi With Caper Sauce falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Gnocchi With Caper Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Gnocchi With Caper Sauce Recipe

Name: Gnocchi With Caper Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tbsp olive oil; 1 lb ground beef; 1 clove garlic, peeled and finely diced; 10 None spring onions, cut into 2/3 inch long slices; 1 tbsp all-purpose flour; 1 2/3 cups 2% or whole milk; 1/2 cup heavy cream; 1/2 cup Parmesan cheese, grated; 3.5 oz capers; 1 tsp butter; 1 lb fresh gnocchi; None None fresh flat-leaf parsley, for garnish

Gnocchi With Caper Sauce

Eats Now Editorial Team · 697 kcal · Pasta & Noodles

Gnocchi With Caper Sauce – a delicious recipe with olive oil, ground beef, clove garlic, spring onions, flour, milk. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Gnocchi With Caper Sauce

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