Mexican Lasagna Recipe

Name: Mexican Lasagna
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 whole White Or Yellow Onion, Chopped; 2 whole Medium Green Bell Peppers, Chopped; 1 can 14 Oz. Tomato Sauce, Any Kind; 1 cup Salsa, Any Kind; 1 Tablespoon Cumin; 2 cans Whole Black Beans; 1 can Whole Kernel Corn; 2 cups Shredded Cheese; 1 bag Corn Tortillas; 1 can Sliced Black Olives

Servings: persons

1
Soften onion and green pepper in a skillet.
2
Add tomato sauce, salsa, and cumin.
3
Simmer for 10 minutes.
4
Add beans and corn and heat them through.
5
In a large casserole dish, layer sauce, tortillas, sauce, and cheese.
6
Repeat until all ingredients (except olives) are used.
7
Add sliced olives to the very top.
8
Bake at 350 degrees for 30 minutes.
9
Serve on a bed of finely shredded cabbage with ranch dressing or sour cream.

656

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 whole White Or Yellow Onion, Chopped, 2 whole Medium Green Bell Peppers, Chopped, 1 can 14 Oz. Tomato Sauce, Any Kind, 1 cup Salsa, Any Kind, and more.

Yes, Mexican Lasagna falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!

Mexican Lasagna

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions