Try this homemade Gluten Free Spinach Tofu Turkey Burgers recipe the whole family will love. Made with ground turkey, frozen spinach, firm tofu and parm…
This Gluten Free Spinach Tofu Turkey Burgers relies on simple, everyday ingredients such as ground turkey, frozen spinach, drained, firm tofu, crumbled and italian seasoning. It comes together quickly and makes 4 servings, at about 391 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026