How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Gluten Free Pumpkin French Toast?

You need 9 ingredients. The key ingredients include: 1 tablespoon grass-fed butter or oil, 8 slices gluten free bread, 1/2 cup pumpkin puree, 2 1/2 teaspoons pumpkin pie spice, and more.

Is Gluten Free Pumpkin French Toast suitable as breakfast?

Yes, Gluten Free Pumpkin French Toast falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Gluten Free Pumpkin French Toast?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Gluten Free Pumpkin French Toast Recipe

Name: Gluten Free Pumpkin French Toast
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon grass-fed butter or oil; 8 slices gluten free bread; 1/2 cup pumpkin puree; 2 1/2 teaspoons pumpkin pie spice; 1 teaspoon vanilla; 2 teaspoons coconut sugar; 2 eggs; 1/2 cup dairy free milk; 1/8 teaspoon sea salt

Gluten Free Pumpkin French Toast – a delicious recipe with grass-fed butter, bread, pumpkin puree, pumpkin pie spice, vanilla, coconut sugar. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

1 tablespoon grass-fed butter or oil
8 slices gluten free bread
1/2 cup pumpkin puree
2 1/2 teaspoons pumpkin pie spice
1 teaspoon vanilla
2 teaspoons coconut sugar
2 eggs
1/2 cup dairy free milk
1/8 teaspoon sea salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
129 kcal
Category
Breakfast

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Gluten Free Pumpkin French Toast

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