How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Gluten-Free Prune And Pear Squares?

You need 16 ingredients. The key ingredients include: DOUGH, 2 cups all-purpose gluten-free flour, 1/4 cup butter, 1/3 cup sugar, and more.

Is Gluten-Free Prune And Pear Squares suitable as general?

Yes, Gluten-Free Prune And Pear Squares falls under the General category and is a great choice for this type of meal.

How do I store leftover Gluten-Free Prune And Pear Squares?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Gluten-Free Prune And Pear Squares Recipe

Name: Gluten-Free Prune And Pear Squares
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: DOUGH; 2 cups all-purpose gluten-free flour; 1/4 cup butter; 1/3 cup sugar; 2 teaspoons gluten free baking powder; 2 eggs, well beaten; 2 tablespoons sour cream; 1/2 teaspoon salt; FILLING; 1 lb prune, diced; 2 pears, peeled and sliced; 1 teaspoon vanilla; 1 teaspoon cinnamon; TOPPING; 2 tablespoons milk; 2 teaspoons cinnamon sugar

Gluten-Free Prune And Pear Squares

Eats Now Editorial Team · 490 kcal · General

Gluten-Free Prune And Pear Squares – a delicious recipe with DOUGH, all-purpose, butter, sugar, baking powder, eggs. Easy to follow and perfect for any occasion.

Serves 4 General

Gluten-Free Prune And Pear Squares

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