How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Gluten Free Italian Spaghetti ?

You need 12 ingredients. The key ingredients include: -1 box of gluten free pasta noodles, -1/2 cup chopped onions, -1 lb ground beef, -1/2 tsp garlic powder, and more.

Is Gluten Free Italian Spaghetti suitable as pasta & noodles?

Yes, Gluten Free Italian Spaghetti falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Gluten Free Italian Spaghetti ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Gluten Free Italian Spaghetti Recipe

Name: Gluten Free Italian Spaghetti
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: -1 box of gluten free pasta noodles; -1/2 cup chopped onions; -1 lb ground beef; -1/2 tsp garlic powder; -1 Tbsp chili powder; -1/4 tsp pepper; -2 tsp salt; -3 Tbsp sugar; -1 cup tomato sauce; -1/2 cup tomato paste; -1 cup canned tomatoes; -2 cups water

Gluten Free Italian Spaghetti – a delicious recipe with pasta noodles, onions, ground beef, garlic, chili powder, pepper. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Gluten Free Italian Spaghetti

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