Gluten-Free Blueberry Muesli Waffles Recipe

Name: Gluten-Free Blueberry Muesli Waffles
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups Gluten-free All-purpose Flour; 1/2 teaspoons Baking Soda; 1 teaspoon Baking Powder; 1 teaspoon Salt; 3 Tablespoons Granulated Sugar; 3 Eggs; 1/2 sticks Unsalted Butter, Melted And Cooled Slightly; 2 cups Buttermilk; 1/2 cups Fresh Blueberries, Plus More For Serving; 1/2 cups Muesli, Plus More For Serving; Maple Syrup For Serving

Servings: persons

2 cups Gluten-free All-purpose Flour
1/2 teaspoons Baking Soda
1 teaspoon Baking Powder
1 teaspoon Salt
3 Tablespoons Granulated Sugar
3 Eggs
1/2 sticks Unsalted Butter, Melted And Cooled Slightly
2 cups Buttermilk
1/2 cups Fresh Blueberries, Plus More For Serving
1/2 cups Muesli, Plus More For Serving
Maple Syrup For Serving

1
Heat a waffle iron according to manufacturer's instructions.
2
In a large bowl, whisk together flour, baking soda, baking powder, salt and sugar. In a separate bowl, whisk together eggs, melted butter and buttermilk. Add wet ingredients into the dry ingredients; stir until just combined. Let batter rest 5 minutes.
3
Fold in blueberries and Muesli. Grease waffle iron with cooking spray, if desired. Ladle in the amount of waffle batter for one waffle as recommended by the manufacturer. Close lid and cook until waffle is golden and iron has stopped steaming. Remove waffle to a plate. Repeat with remaining batter.
4
Serve waffles with extra blueberries, muesli and maple syrup.

1296

kcal

Calories

111

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 2 cups Gluten-free All-purpose Flour, 1/2 teaspoons Baking Soda, 1 teaspoon Baking Powder, 1 teaspoon Salt, and more.

Yes, Gluten-Free Blueberry Muesli Waffles falls under the Breakfast category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Gluten-Free Blueberry Muesli Waffles

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