How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Gluten Free and Vegan Sesame Truffles?

You need 5 ingredients. The key ingredients include: ½ cup cashews, ¼ cup tahini (I used roasted, though raw will probably work just as well), ¼ cup agave nectar, 1 teaspoon vanilla extract, and more.

Is Gluten Free and Vegan Sesame Truffles suitable as vegetarian?

Yes, Gluten Free and Vegan Sesame Truffles falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Gluten Free and Vegan Sesame Truffles?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Gluten Free and Vegan Sesame Truffles Recipe

Name: Gluten Free and Vegan Sesame Truffles
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ½ cup cashews; ¼ cup tahini (I used roasted, though raw will probably work just as well); ¼ cup agave nectar; 1 teaspoon vanilla extract; ¼ cup sesame seeds (I used raw, though you could toast them for a stronger flavor)

Try this homemade Gluten Free and Vegan Sesame Truffles recipe the whole family will love. Made with cashews, tahini, nectar and vanilla. Easy step-by-s…

This Gluten Free and Vegan Sesame Truffles relies on simple, everyday ingredients such as cashews, agave nectar and vanilla extract. It comes together quickly and makes 4 servings, at about 90 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Vegetarian

Servings: persons

½ cup cashews
¼ cup tahini (I used roasted, though raw will probably work just as well)
¼ cup agave nectar
1 teaspoon vanilla extract
¼ cup sesame seeds (I used raw, though you could toast them for a stronger flavor)

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Quick Info

Servings
4 servings
Calories
90 kcal
Category
Vegetarian

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