How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Gluten Free Almond and Choc Chip Cookies?

You need 10 ingredients. The key ingredients include: 1 cup rolled oats, 1 cup almond meal, ½ cup rice flour, 2 eggs, and more.

Is Gluten Free Almond and Choc Chip Cookies suitable as baking & desserts?

Yes, Gluten Free Almond and Choc Chip Cookies falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Gluten Free Almond and Choc Chip Cookies?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Gluten Free Almond and Choc Chip Cookies Recipe

Name: Gluten Free Almond and Choc Chip Cookies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup rolled oats; 1 cup almond meal; ½ cup rice flour; 2 eggs; ½ cup milk; ¾ cup Splenda sugar substitute; 1 cup chocolate chips; ½ teaspoon vanilla extract; 1 pinch salt; ½ cup canola oil

Gluten Free Almond and Choc Chip Cookies

Eats Now Editorial Team · 1224 kcal · Baking & Desserts

Gluten Free Almond and Choc Chip Cookies – a delicious recipe with rolled oats, almond meal, rice flour, eggs, milk, Splenda sugar substitute. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Gluten Free Almond and Choc Chip Cookies

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