How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Gluten-Free All-Purpose Flour Mix #2?

You need 4 ingredients. The key ingredients include: 2 cups bean flour, 2 cups cornflour (use only maize cornflour not wheaten cornflour), 2 cups tapioca flour or 2 cups arrowroot, 1 cup rice flour or 1 cup brown rice flour.

Is Gluten-Free All-Purpose Flour Mix #2 suitable as general?

Yes, Gluten-Free All-Purpose Flour Mix #2 falls under the General category and is a great choice for this type of meal.

How do I store leftover Gluten-Free All-Purpose Flour Mix #2?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Gluten-Free All-Purpose Flour Mix #2 Recipe

Name: Gluten-Free All-Purpose Flour Mix #2
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups bean flour; 2 cups cornflour (use only maize cornflour not wheaten cornflour); 2 cups tapioca flour or 2 cups arrowroot; 1 cup rice flour or 1 cup brown rice flour

Gluten-Free All-Purpose Flour Mix #2 – a delicious recipe with bean flour, cornflour, tapioca flour, rice flour. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 cups bean flour
2 cups cornflour (use only maize cornflour not wheaten cornflour)
2 cups tapioca flour or 2 cups arrowroot
1 cup rice flour or 1 cup brown rice flour

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
764 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Mikey's Cottage Cheese Snack
Eggs a la Flamenca
Peach Sauce
Magnolia Leaf Miso

Gluten-Free All-Purpose Flour Mix #2

How did you like this recipe?

Frequently Asked Questions