Glorious cocoa chocolate chips Muffins Recipe

Name: Glorious cocoa chocolate chips Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 300 g all-purpose flour; 3 teaspoons baking powder; 3 tablespoons unsweetened cocoa powder; 150 g butter; 165 g brown sugar; 170 ml milk; 2 eggs; 100 g nuts (optional); 125 g bittersweet chocolate chips; 2 teaspoons confectioners' sugar, for dusting

Servings: persons

300 g all-purpose flour
3 teaspoons baking powder
3 tablespoons unsweetened cocoa powder
150 g butter
165 g brown sugar
170 ml milk
2 eggs
100 g nuts (optional)
125 g bittersweet chocolate chips
2 teaspoons confectioners' sugar, for dusting

1
Preheat oven at 400F (205C).
2
Line muffin pan with paper cups.
3
Melt the butter with sugar in a saucepan.
4
In a small bowl beat eggs and milk.
5
Sift flour, cocoa and baking powder.
6
Add nuts and chocolate to the flour mixture.
7
Make a well in the flour and pour all the wet ingredients.
8
Mix until just moistened.
9
Fill muffin tins up to 3/4 and bake in preheated oven for 15-18 minutes.
10
Let cool and dust with sugar.

1006

kcal

Calories

Fat

130

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 300 g all-purpose flour, 3 teaspoons baking powder, 3 tablespoons unsweetened cocoa powder, 150 g butter, and more.

Yes, Glorious cocoa chocolate chips Muffins falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Glorious cocoa chocolate chips Muffins

How did you like this recipe?

Frequently Asked Questions