Glorious Beans Recipe

Name: Glorious Beans
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 2 cans red kidney beans, drained; 2 cans butter beans, drained; 2 cans lima beans, drained; 4 jars b&m brand baked beans; 1 lb bacon, diced (not too lean you need the fat); 3 -4 onions; 1/2 cup white vinegar; 1 cup packed brown sugar; 1 teaspoon dry mustard; 2 teaspoons garlic powder

Servings: persons

2 cans red kidney beans, drained
2 cans butter beans, drained
2 cans lima beans, drained
4 jars b&m brand baked beans
1 lb bacon, diced (not too lean you need the fat)
3 -4 onions
1/2 cup white vinegar
1 cup packed brown sugar
1 teaspoon dry mustard
2 teaspoons garlic powder

1
In large, deep skillet, fry bacon until crisp.
2
DO NOT DRAIN.
3
Add onions, vinegar, sugar and seasonings, stir.
4
Simmer 20-25 minutes.
5
Meanwhile mix all the beans together.
6
(I usually use a large throwaway aluminum roaster pan like the turkey size either oval or rectangle that you can also bake in and then throw away).
7
Pour hot bacon mixture over beans in pan and mix well.
8
Bake at 350 degrees for 70-80 minutes.
9
This freezes well.

No nutrition data on file — estimate from the ingredient list.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 2 cans red kidney beans, drained, 2 cans butter beans, drained, 2 cans lima beans, drained, 4 jars b&m brand baked beans, and more.

Yes, Glorious Beans falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Glorious Beans

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