Name: Glorified Squash
Yield: 4 servings
Ingredients: 2 c. cooked squash (yellow crookneck); 3/4 c. bread crumbs; 3 Tbsp. butter; 1/2 c. milk, or enough to make soupy mixture; 2 eggs; 3/4 c. cheese, grated; 2 Tbsp. onion; 2 Tbsp. bell pepper; 2 Tbsp. pimento, chopped; 2 Tbsp. ketchup; salt to taste

2 c. cooked squash (yellow crookneck)

3/4 c. bread crumbs

3 Tbsp. butter

1/2 c. milk, or enough to make soupy mixture

2 eggs

3/4 c. cheese, grated

2 Tbsp. onion

2 Tbsp. bell pepper

2 Tbsp. pimento, chopped

2 Tbsp. ketchup

salt to taste

Glorified Squash

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