Try this homemade Glazes for Grilling and Broiling recipe the whole family will love. Made with apple juice concentrate, barbecue sauce, hoisin sauce an…
This Glazes for Grilling and Broiling relies on simple, everyday ingredients such as hoisin sauce, honey, apricot preserves and dry onion soup mix. It comes together quickly and makes 4 servings, at about 50 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026