How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Glazed Tzimmes (Crock Pot)?

You need 13 ingredients. The key ingredients include: 1 sweet potato, 6 carrots, sliced, 1 potato, peeled, diced, 1 onion, chopped, and more.

Is Glazed Tzimmes (Crock Pot) suitable as baking & desserts?

Yes, Glazed Tzimmes (Crock Pot) falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Glazed Tzimmes (Crock Pot)?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Glazed Tzimmes (Crock Pot) Recipe

Name: Glazed Tzimmes (Crock Pot)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 sweet potato; 6 carrots, sliced; 1 potato, peeled, diced; 1 onion, chopped; 2 apples, peeled, sliced; 1 1/2 lbs butternut squash, peeled, sliced; 1/4 cup apple juice (or dry white wine); 1/2 lb dried apricot; 1 tablespoon ground cinnamon; 1 tablespoon apple pie spice; 1 tablespoon honey (or maple syrup); 1 teaspoon salt; 1 teaspoon ground ginger

Bake this irresistible Glazed Tzimmes (Crock Pot) at home. Made with sweet potato, carrots, potato and onion. Easy step-by-step instructions included.

This Glazed Tzimmes (Crock Pot) relies on simple, everyday ingredients such as sweet potato, carrots, sliced, potato, peeled, diced and onion, chopped. It comes together quickly and makes 4 servings, at about 1387 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Glazed Tzimmes (Crock Pot) delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts

1387

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Preheat the oven fully and bake on the middle rack for the most even results.
Check for doneness a few minutes early — a toothpick in the center should come out with just a few moist crumbs.
Let it cool before slicing so it sets properly and holds its shape.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Swap the honey for maple syrup or agave for a slightly different but equally rich sweetness.
Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Glazed Tzimmes (Crock Pot)

Tips for the best results

Variations & substitutions

My Personal Notes

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