Glazed Strawberry Tart Recipe

Name: Glazed Strawberry Tart
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/3 cups flour; 1/3 cup packed brown sugar; 2/3 cup cold butter, cut up; 3/4 cup granulated sugar, divided; 1 tablespoon cornstarch; 1 (3 ounce) package jell-o strawberry flavor gelatin; 1/2 cup water; 1 (8 ounce) package Philadelphia Cream Cheese, softened; 1 tablespoon orange zest; 1 cup thawed COOL WHIP Whipped Topping; 2 cups fresh strawberries, thinly sliced

Servings: persons

1 1/3 cups flour
1/3 cup packed brown sugar
2/3 cup cold butter, cut up
3/4 cup granulated sugar, divided
1 tablespoon cornstarch
1 (3 ounce) package jell-o strawberry flavor gelatin
1/2 cup water
1 (8 ounce) package Philadelphia Cream Cheese, softened
1 tablespoon orange zest
1 cup thawed COOL WHIP Whipped Topping
2 cups fresh strawberries, thinly sliced

1
HEAT oven to 350u00b0F.
2
MIX flour and brown sugar in medium bowl. Cut in butter with pastry blender or 2 knives until mixture resembles coarse crumbs; knead mixture well to form dough. Press onto bottom and up sides of 10-inch tart pan with removable bottom. Bake 15 minute or until golden brown; cool completely.
3
MEANWHILE, bring 1/2 cup granulated sugar, cornstarch, gelatin mix and water to boil in saucepan, stirring occasionally; cook and stir 2 minute Cool 20 minute
4
BEAT cream cheese, remaining granulated sugar and zest in large bowl with mixer until well blended. Whisk in COOL WHIP; spread onto bottom of crust. Top with berries and gelatin glaze. Refrigerate 3 hours or until chilled. Remove tart from pan before serving.

766

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 1/3 cups flour, 1/3 cup packed brown sugar, 2/3 cup cold butter, cut up, 3/4 cup granulated sugar, divided, and more.

Yes, Glazed Strawberry Tart falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Glazed Strawberry Tart

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