Glazed Sirloin Steaks

1. 1

   In a small bowl, mix salt and cracked black pepper; then press mixture into both sides of the New York sirloin steaks.

2. 2

   Preheat grill to medium heat. Place the steaks on grill grid. Cook covered 5 to 7 minutes per side. Turn with tongs to retain juiciness.

3. 3

   While the steaks are grilling, combine honey, maple syrup, apple cider and pepper in a microwave safe mixing bowl. Microwave on high for 3 to 4 minutes until thickened, stirring occasionally. During last 5 minutes of grilling the steaks, brush glaze over top and sides of steak.

4. 4

   Remove the steaks from grill when an internal temperature has reached 140F for medium rare or 145F for medium doneness.

* Per serving · 4 servings · Values may vary.

No additional tips available.