How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Glazed Rack of Lamb for Two?

You need 9 ingredients. The key ingredients include: 1 each rack of lamb (1 1/2 pounds), french, 1 x salt, 1 x black pepper, 1 teaspoon prepared mustard dried, and more.

Is Glazed Rack of Lamb for Two suitable as meat & poultry?

Yes, Glazed Rack of Lamb for Two falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Glazed Rack of Lamb for Two?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Glazed Rack of Lamb for Two Recipe

Name: Glazed Rack of Lamb for Two
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 each rack of lamb (1 1/2 pounds), french; 1 x salt; 1 x black pepper; 1 teaspoon prepared mustard dried; 1/4 cup soy sauce, tamari; 1/4 cup honey; 1/4 teaspoon ginger dried; 1 each garlic cloves crushed; 1/4 cup sherry dry, lemon or orange

Glazed Rack of Lamb for Two – a delicious recipe with rack of lamb, salt, black pepper, soy sauce, honey, ginger dried. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 each rack of lamb (1 1/2 pounds), french
1 x salt
1 x black pepper
1 teaspoon prepared mustard dried
1/4 cup soy sauce, tamari
1/4 cup honey
1/4 teaspoon ginger dried
1 each garlic cloves crushed
1/4 cup sherry dry, lemon or orange

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
180 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Glazed Rack of Lamb for Two

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