Glazed Pumpkin Crescents Recipe Recipe

Name: Glazed Pumpkin Crescents Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pkg. active dry yeast; 1 c. hot water, 105 to 115 degrees; 1 c. canned pumpkin; 1/2 c. shortening; 1 egg; 1/3 c. packed brown sugar; 1 1/2 teaspoon salt; 5-6 c. all purpose flour; 1 c. pitted prunes, minced; 1/4 c. water; butter, softened; Spice Glaze (below)

Servings: persons

1 pkg. active dry yeast
1 c. hot water, 105 to 115 degrees
1 c. canned pumpkin
1/2 c. shortening
1 egg
1/3 c. packed brown sugar
1 1/2 teaspoon salt
5-6 c. all purpose flour
1 c. pitted prunes, minced
1/4 c. water
butter, softened
Spice Glaze (below)

1
["Dissolve yeast in 1 c. hot water in a large bowl.", "Stir in pumpkin, shortening, egg, brown sugar, salt and 3 c. of the flour; beat thoroughly.", "Stir in sufficient remaining flour to make dough easy to handle.", "Turn dough onto lightly floured surface; knead till smooth and elastic.", "Place in greased bowl; turn greased side up.", "Cover and let rise in hot place till double, about 1 1/2 hrs.", "Heat prunes and 1/4 c. water till thickened.", "Punch down dough; divide into 3 parts.", "Roll each part into 12"" circle.", "Spread with prune mix.", "Cut into 12 wedges.", "Roll up each wedge, beginning at rounded side.", "Place with points underneath on greased baking sheet; curve to create crescents.", "Brush with butter.", "Let rise till double, about 1 hour.", "Heat oven to 400 degrees.", "Bake till golden, 15 to 20 min.", "Spread with Spice Glaze.", "Makes 3 dozen crescents.", "If using self rising flour, omit salt.", "SPICE GLAZE: Mix 1 1/2 c. powdered sugar, 1/2 tsp.", "pumpkin pie spice and 1 to 2 Tbsp.", "orange juice till smooth and of desired consistency."]

567

kcal

Calories

Fat

115

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1 pkg. active dry yeast, 1 c. hot water, 105 to 115 degrees, 1 c. canned pumpkin, 1/2 c. shortening, and more.

Yes, Glazed Pumpkin Crescents Recipe falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Glazed Pumpkin Crescents Recipe

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