How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Glazed Pork Chops With Maple Syrup?

You need 7 ingredients. The key ingredients include: 4 (1-inch) thick loin pork chops, salt and pepper, 2 Tbsp. butter (1/4 stick), all-purpose flour, and more.

Is Glazed Pork Chops With Maple Syrup suitable as meat & poultry?

Yes, Glazed Pork Chops With Maple Syrup falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Glazed Pork Chops With Maple Syrup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Glazed Pork Chops With Maple Syrup Recipe

Name: Glazed Pork Chops With Maple Syrup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 (1-inch) thick loin pork chops; salt and pepper; 2 Tbsp. butter (1/4 stick); all-purpose flour; 1/4 c. cider vinegar; 6 Tbsp. maple syrup; 10 Tbsp. brown sugar

Try this homemade Glazed Pork Chops With Maple Syrup recipe the whole family will love. Made with loin pork chops, salt, butter and flour. Easy step-by-…

This Glazed Pork Chops With Maple Syrup relies on simple, everyday ingredients such as salt and pepper, butter (1/4 stick), all-purpose flour and cider vinegar. It comes together quickly and makes 4 servings, at about 496 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

4 (1-inch) thick loin pork chops
salt and pepper
2 Tbsp. butter (1/4 stick)
all-purpose flour
1/4 c. cider vinegar
6 Tbsp. maple syrup
10 Tbsp. brown sugar

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Quick Info

Servings
4 servings
Calories
496 kcal
Category
Meat & Poultry

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