How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Glazed Pork Chops With Maple Syrup?

You need 7 ingredients. The key ingredients include: 4 (1-inch) thick loin pork chops, salt and pepper, 2 Tbsp. butter (1/4 stick), all-purpose flour, and more.

Is Glazed Pork Chops With Maple Syrup suitable as meat & poultry?

Yes, Glazed Pork Chops With Maple Syrup falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Glazed Pork Chops With Maple Syrup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Glazed Pork Chops With Maple Syrup Recipe

Name: Glazed Pork Chops With Maple Syrup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 (1-inch) thick loin pork chops; salt and pepper; 2 Tbsp. butter (1/4 stick); all-purpose flour; 1/4 c. cider vinegar; 6 Tbsp. maple syrup; 10 Tbsp. brown sugar

Glazed Pork Chops With Maple Syrup – a delicious recipe with loin pork chops, salt, butter, flour, cider vinegar, maple syrup. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

4 (1-inch) thick loin pork chops
salt and pepper
2 Tbsp. butter (1/4 stick)
all-purpose flour
1/4 c. cider vinegar
6 Tbsp. maple syrup
10 Tbsp. brown sugar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
496 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Glazed Pork Chops With Maple Syrup

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