How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Glazed Pork?

You need 9 ingredients. The key ingredients include: 3 lb. boneless smoked pork shoulder, 4 whole black peppercorns, 2 whole cloves, 1 bay leaf, and more.

Is Glazed Pork suitable as meat & poultry?

Yes, Glazed Pork falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Glazed Pork?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Glazed Pork Recipe

Name: Glazed Pork
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 3 lb. boneless smoked pork shoulder; 4 whole black peppercorns; 2 whole cloves; 1 bay leaf; 1/3 c. apricot preserves; 4 large carrots, sliced and cut diagonally 1/8-inch thick; 1/2 tsp. sugar; 6 Tbsp. sugar; 2 pkg. (10 oz.) frozen spinach

Glazed Pork – a delicious recipe with boneless smoked pork shoulder, black peppercorns, cloves, bay leaf, apricot preserves, carrots. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

3 lb. boneless smoked pork shoulder
4 whole black peppercorns
2 whole cloves
1 bay leaf
1/3 c. apricot preserves
4 large carrots, sliced and cut diagonally 1/8-inch thick
1/2 tsp. sugar
6 Tbsp. sugar
2 pkg. (10 oz.) frozen spinach

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Meat & Poultry

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