How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Glazed Meatballs?

You need 8 ingredients. The key ingredients include: 1 1/2 lb. ground beef, 1/4 c. dry bread crumbs, 1/4 c. chopped onion, 1 tsp. salt, and more.

Is Glazed Meatballs suitable as meat & poultry?

Yes, Glazed Meatballs falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Glazed Meatballs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Glazed Meatballs Recipe

Name: Glazed Meatballs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 1 1/2 lb. ground beef; 1/4 c. dry bread crumbs; 1/4 c. chopped onion; 1 tsp. salt; 1 egg, slightly beaten; 1 Tbsp. oil; 1 c. chili sauce; 10 oz. jar (1 c.) grape jelly

Glazed Meatballs – a delicious recipe with ground beef, bread crumbs, onion, salt, egg, oil. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 1/2 lb. ground beef
1/4 c. dry bread crumbs
1/4 c. chopped onion
1 tsp. salt
1 egg, slightly beaten
1 Tbsp. oil
1 c. chili sauce
10 oz. jar (1 c.) grape jelly

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Meat & Poultry

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