How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Glazed Lemon Pound Cake?

You need 11 ingredients. The key ingredients include: 1/2 cup Crisco(R) Pure Organic Coconut Oil, 1 1/4 cups sugar, 3 eggs, 5 5/16 ounces plain greek yogurt traditional, and more.

Is Glazed Lemon Pound Cake suitable as baking & desserts?

Yes, Glazed Lemon Pound Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Glazed Lemon Pound Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Glazed Lemon Pound Cake Recipe

Name: Glazed Lemon Pound Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup Crisco(R) Pure Organic Coconut Oil; 1 1/4 cups sugar; 3 eggs; 5 5/16 ounces plain greek yogurt traditional; 2 teaspoons grated lemon peel; 1 teaspoon vanilla extract; 1 3/4 cups Pillsbury BEST All Purpose Flour; 2 teaspoons baking powder; 1/2 teaspoon salt; 1 cup powdered sugar; 1 1/2 tablespoons fresh lemon juice

Glazed Lemon Pound Cake

Eats Now Editorial Team · 960 kcal · Baking & Desserts

Glazed Lemon Pound Cake – a delicious recipe with Coconut Oil, sugar, eggs, greek yogurt, vanilla, Flour. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Glazed Lemon Pound Cake

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