How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Glazed Lemon Cake?

You need 7 ingredients. The key ingredients include: 1 pkg. white cake mix, 1 pkg. instant lemon pudding mix, 3/4 c. vegetable oil, 3 eggs, and more.

Is Glazed Lemon Cake suitable as baking & desserts?

Yes, Glazed Lemon Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Glazed Lemon Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Glazed Lemon Cake Recipe

Name: Glazed Lemon Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pkg. white cake mix; 1 pkg. instant lemon pudding mix; 3/4 c. vegetable oil; 3 eggs; 1 c. lemon-lime soda; 1 c. confectioners sugar; 2 Tbsp. lemon juice

Glazed Lemon Cake – a delicious recipe with white cake mix, vegetable oil, eggs, lemon-lime soda, confectioners sugar, lemon juice. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 pkg. white cake mix
1 pkg. instant lemon pudding mix
3/4 c. vegetable oil
3 eggs
1 c. lemon-lime soda
1 c. confectioners sugar
2 Tbsp. lemon juice

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
771 kcal
Category
Baking & Desserts

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