Fresh, crisp and full of flavor — this Glazed Fruit Salad is a must-try. Made with apricot pie filling, mandarin oranges, pineapple and red grapes. Easy…
This Glazed Fruit Salad relies on simple, everyday ingredients such as drained chunk pineapple, bunch of seedless red grapes, bananas, peeled and sliced and miniature marshmallows. It comes together quickly and makes 4 servings, at about 220 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026