How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Glazed Fresh Carrots Vichy?

You need 7 ingredients. The key ingredients include: 6 cups fresh carrots, sliced into coins (1/2 inch slices), 1 1/2 cups water, 1/4 cup butter, 1 tablespoon sugar (or brown sugar), and more.

Is Glazed Fresh Carrots Vichy suitable as general?

Yes, Glazed Fresh Carrots Vichy falls under the General category and is a great choice for this type of meal.

How do I store leftover Glazed Fresh Carrots Vichy?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Glazed Fresh Carrots Vichy Recipe

Name: Glazed Fresh Carrots Vichy
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 cups fresh carrots, sliced into coins (1/2 inch slices); 1 1/2 cups water; 1/4 cup butter; 1 tablespoon sugar (or brown sugar); 1 teaspoon salt; fresh ground black pepper; 2 tablespoons chopped fresh parsley

Glazed Fresh Carrots Vichy – a delicious recipe with fresh carrots, water, butter, sugar, salt, fresh ground black pepper. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

6 cups fresh carrots, sliced into coins (1/2 inch slices)
1 1/2 cups water
1/4 cup butter
1 tablespoon sugar (or brown sugar)
1 teaspoon salt
fresh ground black pepper
2 tablespoons chopped fresh parsley

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
267 kcal
Category
General

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Glazed Fresh Carrots Vichy

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