How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Glazed Corned Beef?

You need 7 ingredients. The key ingredients include: 5 lb. corned beef or corned beef brisket, 1 (10 oz.) jar apple jelly, 1 lemon, peel and juice, 1 orange, peel and juice, and more.

Is Glazed Corned Beef suitable as meat & poultry?

Yes, Glazed Corned Beef falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Glazed Corned Beef?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Glazed Corned Beef Recipe

Name: Glazed Corned Beef
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 lb. corned beef or corned beef brisket; 1 (10 oz.) jar apple jelly; 1 lemon, peel and juice; 1 orange, peel and juice; 1 (16 oz.) can apricot halves, drained; 1 (20 oz.) can pineapple chunks; parsley (for garnish)

Glazed Corned Beef – a delicious recipe with corned beef, apple jelly, lemon, orange, apricot halves, pineapple. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

5 lb. corned beef or corned beef brisket
1 (10 oz.) jar apple jelly
1 lemon, peel and juice
1 orange, peel and juice
1 (16 oz.) can apricot halves, drained
1 (20 oz.) can pineapple chunks
parsley (for garnish)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1462 kcal
Category
Meat & Poultry

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