How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Glazed Chicken And Szechuan Noodle Salad?

You need 13 ingredients. The key ingredients include: 1 tablespoon grated peeled fresh ginger, 3 tablespoons hoisin sauce, 1 teaspoon olive oil, 1 teaspoon lower-sodium soy sauce, and more.

Is Glazed Chicken And Szechuan Noodle Salad suitable as pasta & noodles?

Yes, Glazed Chicken And Szechuan Noodle Salad falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Glazed Chicken And Szechuan Noodle Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Glazed Chicken And Szechuan Noodle Salad Recipe

Name: Glazed Chicken And Szechuan Noodle Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon grated peeled fresh ginger; 3 tablespoons hoisin sauce; 1 teaspoon olive oil; 1 teaspoon lower-sodium soy sauce; 8 skinless, boneless chicken thighs (about 1 1/2 pounds); Cooking spray; 6 ounces uncooked udon noodles (thick, fresh Japanese wheat noodles) or whole-wheat linguine; 1/4 cup bottled Szechuan sauce; 1 tablespoon reduced-fat creamy peanut butter; 2 teaspoons lower-sodium soy sauce; 2 teaspoons fresh lime juice; 1 cup matchstick-cut carrots; 1/2 cup matchstick-cut green onions

Glazed Chicken And Szechuan Noodle Salad

Eats Now Editorial Team · 587 kcal · Pasta & Noodles

Glazed Chicken And Szechuan Noodle Salad – a delicious recipe with fresh ginger, hoisin sauce, olive oil, lower, skinless, Cooking spray. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Glazed Chicken And Szechuan Noodle Salad

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