How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Glazed Chicken And Carrots?

You need 11 ingredients. The key ingredients include: 1 teaspoon dill weed, 1/2 teaspoon salt, 1/4 teaspoon pepper, 1 pound boneless skinless chicken breasts, cut into 1/2-inch strips, and more.

Is Glazed Chicken And Carrots suitable as meat & poultry?

Yes, Glazed Chicken And Carrots falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Glazed Chicken And Carrots?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Glazed Chicken And Carrots Recipe

Name: Glazed Chicken And Carrots
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 teaspoon dill weed; 1/2 teaspoon salt; 1/4 teaspoon pepper; 1 pound boneless skinless chicken breasts, cut into 1/2-inch strips; 3 celery ribs, thinly sliced; 2 medium carrots, thinly sliced; 1 tablespoon canola oil; 4 teaspoons cornstarch; 1 teaspoon chicken bouillon granules; 1 cup apple juice; Hot cooked rice, optional

Glazed Chicken And Carrots

Eats Now Editorial Team · 301 kcal · Meat & Poultry

Glazed Chicken And Carrots – a delicious recipe with dill weed, salt, pepper, chicken breasts, celery, carrots. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Glazed Chicken And Carrots

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