How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Glazed Carrots With Onion And Bacon?

You need 5 ingredients. The key ingredients include: 1 lb. carrots, peeled and diagonally sliced, 1 medium onion, chopped, 4 slices bacon, 1/4 tsp. ground black pepper, and more.

Is Glazed Carrots With Onion And Bacon suitable as meat & poultry?

Yes, Glazed Carrots With Onion And Bacon falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Glazed Carrots With Onion And Bacon?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Glazed Carrots With Onion And Bacon Recipe

Name: Glazed Carrots With Onion And Bacon
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. carrots, peeled and diagonally sliced; 1 medium onion, chopped; 4 slices bacon; 1/4 tsp. ground black pepper; 3 Tbsp. light brown sugar

Glazed Carrots With Onion And Bacon – a delicious recipe with carrots, onion, bacon, ground black pepper, light brown sugar. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb. carrots, peeled and diagonally sliced
1 medium onion, chopped
4 slices bacon
1/4 tsp. ground black pepper
3 Tbsp. light brown sugar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
260 kcal
Category
Meat & Poultry

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Glazed Carrots With Onion And Bacon

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