How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Glazed Carrots With Herbs?

You need 6 ingredients. The key ingredients include: 1/2 lb. carrots, cleaned and sliced, 2 Tbsp. unsalted butter, 1/4 c. canned chicken broth, 1/2 tsp. sugar, and more.

Is Glazed Carrots With Herbs suitable as soups & stews?

Yes, Glazed Carrots With Herbs falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Glazed Carrots With Herbs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Glazed Carrots With Herbs Recipe

Name: Glazed Carrots With Herbs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 lb. carrots, cleaned and sliced; 2 Tbsp. unsalted butter; 1/4 c. canned chicken broth; 1/2 tsp. sugar; 1 tsp. fresh parsley leaves; 1 tsp. snipped dill

Glazed Carrots With Herbs – a delicious recipe with carrots, unsalted butter, chicken broth, sugar, parsley, dill. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1/2 lb. carrots, cleaned and sliced
2 Tbsp. unsalted butter
1/4 c. canned chicken broth
1/2 tsp. sugar
1 tsp. fresh parsley leaves
1 tsp. snipped dill

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
101 kcal
Category
Soups & Stews

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Glazed Carrots With Herbs

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