How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Glazed Carrots And Leeks?

You need 7 ingredients. The key ingredients include: 3 tablespoons butter, 1/4 cup packed dark brown sugar, 3/4 teaspoon dried thyme, 1/2 teaspoon salt, and more.

Is Glazed Carrots And Leeks suitable as general?

Yes, Glazed Carrots And Leeks falls under the General category and is a great choice for this type of meal.

How do I store leftover Glazed Carrots And Leeks?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Glazed Carrots And Leeks Recipe

Name: Glazed Carrots And Leeks
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 tablespoons butter; 1/4 cup packed dark brown sugar; 3/4 teaspoon dried thyme; 1/2 teaspoon salt; 1/4 teaspoon pepper; 2 lbs carrots, diagonally cut into 1-inch-long pieces; 3 leeks, white and light green parts only, cut into 1/2-inch-thick slices, about 2 cups

Glazed Carrots And Leeks – a delicious recipe with butter, brown sugar, thyme, salt, pepper, carrots. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

3 tablespoons butter
1/4 cup packed dark brown sugar
3/4 teaspoon dried thyme
1/2 teaspoon salt
1/4 teaspoon pepper
2 lbs carrots, diagonally cut into 1-inch-long pieces
3 leeks, white and light green parts only, cut into 1/2-inch-thick slices, about 2 cups

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
222 kcal
Category
General

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