How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Glazed Carrots And Brussels Sprouts?

You need 10 ingredients. The key ingredients include: 1 2/3 pounds Brussels sprouts, trimmed, 1 pound carrots, cut into 1-inch pieces, 2 tablespoons butter, 2 tablespoons chopped onion, and more.

Is Glazed Carrots And Brussels Sprouts suitable as meat & poultry?

Yes, Glazed Carrots And Brussels Sprouts falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Glazed Carrots And Brussels Sprouts?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Glazed Carrots And Brussels Sprouts Recipe

Name: Glazed Carrots And Brussels Sprouts
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 2/3 pounds Brussels sprouts, trimmed; 1 pound carrots, cut into 1-inch pieces; 2 tablespoons butter; 2 tablespoons chopped onion; 1 (10.5 ounce) can condensed beef consomme (such as Campbell's(R)); 1/3 cup apple juice; 2 tablespoons cornstarch; 2 teaspoons lemon juice; 1 tablespoon brown sugar; 2 pinches ground cloves, or to taste

Glazed Carrots And Brussels Sprouts

Eats Now Editorial Team · 216 kcal · Meat & Poultry

Glazed Carrots And Brussels Sprouts – a delicious recipe with Brussels sprouts, carrots, butter, onion, condensed beef, apple juice. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Glazed Carrots And Brussels Sprouts

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