How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Glazed Carrots?

You need 8 ingredients. The key ingredients include: 2 lb. peeled carrots, 1 large onion, 1 (10 oz.) can tomato soup, 1 c. sugar, and more.

Is Glazed Carrots suitable as soups & stews?

Yes, Glazed Carrots falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Glazed Carrots?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Glazed Carrots Recipe

Name: Glazed Carrots
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. peeled carrots; 1 large onion; 1 (10 oz.) can tomato soup; 1 c. sugar; 1/2 c. salad oil; 3/4 c. cider vinegar; 1 tsp. Worcestershire sauce; salt and pepper

Glazed Carrots – a delicious recipe with carrots, onion, tomato soup, sugar, salad oil, cider vinegar. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 lb. peeled carrots
1 large onion
1 (10 oz.) can tomato soup
1 c. sugar
1/2 c. salad oil
3/4 c. cider vinegar
1 tsp. Worcestershire sauce
salt and pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
614 kcal
Category
Soups & Stews

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Glazed Carrots

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