Glazed Blueberry Pound Cake

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 1 ingredient. The key ingredients include: 1 3/4 cups flour + 2 tbl - 1 tsp baking powder - 1/4 tsp salt - 1/4 tsp cinnamon - 3/4 cup butter - 1 cup sugar - 3 eggs - 1/2 tsp lemon juice - 1/2 cup apple cider + 2 tbls - 1 1/2 cup blueberries - 2/3 cup powdered sugar.

Yes, Glazed Blueberry Pound Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.