How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Glazed Beets With Cloves And Port?

You need 7 ingredients. The key ingredients include: 2 tablespoons butter or margarine, 2 tablespoons brown sugar, 3/4 teaspoon salt, 1/2 teaspoon freshly ground pepper, and more.

Is Glazed Beets With Cloves And Port suitable as general?

Yes, Glazed Beets With Cloves And Port falls under the General category and is a great choice for this type of meal.

How do I store leftover Glazed Beets With Cloves And Port?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Glazed Beets With Cloves And Port Recipe

Name: Glazed Beets With Cloves And Port
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons butter or margarine; 2 tablespoons brown sugar; 3/4 teaspoon salt; 1/2 teaspoon freshly ground pepper; 1/2 teaspoon ground cloves; 1/2 cup port wine or cranberry juice; 2 (15-ounce) cans sliced beets, drained

Glazed Beets With Cloves And Port – a delicious recipe with butter, brown sugar, salt, freshly ground pepper, ground cloves, port wine. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 tablespoons butter or margarine
2 tablespoons brown sugar
3/4 teaspoon salt
1/2 teaspoon freshly ground pepper
1/2 teaspoon ground cloves
1/2 cup port wine or cranberry juice
2 (15-ounce) cans sliced beets, drained

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
79 kcal
Category
General

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Glazed Beets With Cloves And Port

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