Try this homemade Glazed Beef With Pineapple Salsa recipe the whole family will love. Made with Butter, steak, red jalapeno jelly and fresh pineapple. E…
This Glazed Beef With Pineapple Salsa relies on simple, everyday ingredients such as land o lakes butter, red jalapeno jelly, fresh pineapple, chopped* and chopped red bell pepper. It comes together quickly and makes 4 servings, at about 388 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026