How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Glazed Bacon?

You need 7 ingredients. The key ingredients include: 1/4 c. light brown sugar, 1 1/2 tsp. Freshly ground black pepper, 1 1/2 tsp. dried thyme, 1/2 tsp. dried sage, and more.

Is Glazed Bacon suitable as meat & poultry?

Yes, Glazed Bacon falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Glazed Bacon?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Glazed Bacon Recipe

Name: Glazed Bacon
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 1/4 c. light brown sugar; 1 1/2 tsp. Freshly ground black pepper; 1 1/2 tsp. dried thyme; 1/2 tsp. dried sage; 1/2 tsp. salt; 1/4 tsp. ground allspice; 1 lb. thick-sliced bacon

Glazed Bacon – a delicious recipe with light brown sugar, Freshly ground black pepper, thyme, sage, salt, ground allspice. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1/4 c. light brown sugar
1 1/2 tsp. Freshly ground black pepper
1 1/2 tsp. dried thyme
1/2 tsp. dried sage
1/2 tsp. salt
1/4 tsp. ground allspice
1 lb. thick-sliced bacon

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Meat & Poultry

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