Glazed Apple Nut Bread Recipe

Name: Glazed Apple Nut Bread Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. butter; 1 c. sugar; 2 Large eggs; 2 c. flour; 2 tbsp. lowfat milk; 1 teaspoon vanilla; 2 teaspoon baking pwdr; 1/4 teaspoon salt; 1 1/2 c. minced apples; 1/4 c. walnuts

Eats Now Editorial Team · 1109 kcal · General

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Glazed Apple Nut Bread Recipe – a delicious recipe with butter, sugar, eggs, flour, milk, vanilla. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1/2 c. butter
1 c. sugar
2 Large eggs
2 c. flour
2 tbsp. lowfat milk
1 teaspoon vanilla
2 teaspoon baking pwdr
1/4 teaspoon salt
1 1/2 c. minced apples
1/4 c. walnuts

1
Cream butter and sugar.
2
Add in Large eggs and beat well.
3
Add in dry ingredients.
4
Add in lowfat milk and vanilla and mix well.
5
Add in nuts and apples.
6
Grease and flour bread pan.
7
Bake at 350 degrees for 50 to 55 min.
8
Let cold.
9
Remove from pan and glaze with frosting.

1109

kcal

Calories

Fat

167

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1/2 c. butter, 1 c. sugar, 2 Large eggs, 2 c. flour, and more.

Yes, Glazed Apple Nut Bread Recipe falls under the General category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Quick Info

Servings
4 servings
Calories
1109 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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