How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Gizzards And Rice?

You need 10 ingredients. The key ingredients include: 1 pound chicken gizzards, 1 cup instant brown rice, 1 tablespoon vegetable oil, 1 red onion, diced, and more.

Is Gizzards And Rice suitable as soups & stews?

Yes, Gizzards And Rice falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Gizzards And Rice?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Gizzards And Rice Recipe

Name: Gizzards And Rice
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound chicken gizzards; 1 cup instant brown rice; 1 tablespoon vegetable oil; 1 red onion, diced; 1 clove garlic, minced; 8 fresh mushrooms, chopped; 1 (14.25 ounce) can fat-free, reduced-sodium chicken broth; 1 (1 ounce) envelope dry onion soup mix; 1 (14.5 ounce) can diced tomatoes, drained; salt and pepper to taste

Try this homemade Gizzards And Rice recipe the whole family will love. Made with chicken gizzards, instant brown rice, vegetable oil and red onion. Easy…

This Gizzards And Rice relies on simple, everyday ingredients such as chicken gizzards, instant brown rice, vegetable oil and red onion, diced. It comes together quickly and makes 4 servings, at about 498 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Gizzards And Rice

Tips for the best results

Variations & substitutions

My Personal Notes

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