How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Give Thanks for These Turkey Burgers!?

You need 9 ingredients. The key ingredients include: 1 -1 12 lb ground turkey, ¼ cup chopped onion, 1 teaspoon minced garlic, 1 -2 tablespoon chopped rosemary, and more.

Is Give Thanks for These Turkey Burgers! suitable as meat & poultry?

Yes, Give Thanks for These Turkey Burgers! falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Give Thanks for These Turkey Burgers!?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Give Thanks for These Turkey Burgers! Recipe

Name: Give Thanks for These Turkey Burgers!
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 -1 12 lb ground turkey; ¼ cup chopped onion; 1 teaspoon minced garlic; 1 -2 tablespoon chopped rosemary; 1 -2 tablespoon chopped sage; ½ teaspoon lemon zest; 1 teaspoon lemon juice; salt and pepper; ¼ cup dry breadcrumbs (or enough to bind it together)

Try this homemade Give Thanks for These Turkey Burgers! recipe the whole family will love. Made with ground turkey, onion, garlic and rosemary. Easy ste…

This Give Thanks for These Turkey Burgers! relies on simple, everyday ingredients such as ground turkey, chopped onion, minced garlic and chopped rosemary. It comes together quickly and makes 4 servings, at about 106 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

1 -1 12 lb ground turkey
¼ cup chopped onion
1 teaspoon minced garlic
1 -2 tablespoon chopped rosemary
1 -2 tablespoon chopped sage
½ teaspoon lemon zest
1 teaspoon lemon juice
salt and pepper
¼ cup dry breadcrumbs (or enough to bind it together)

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Quick Info

Servings
4 servings
Calories
106 kcal
Category
Meat & Poultry

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