How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Gini'S Light And Creamy Cheesecake?

You need 7 ingredients. The key ingredients include: 1/2 c. skim milk, 1 envelope unflavored gelatin, 2 eggs, 1/2 c. sugar, and more.

Is Gini'S Light And Creamy Cheesecake suitable as baking & desserts?

Yes, Gini'S Light And Creamy Cheesecake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Gini'S Light And Creamy Cheesecake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Gini'S Light And Creamy Cheesecake Recipe

Name: Gini'S Light And Creamy Cheesecake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. skim milk; 1 envelope unflavored gelatin; 2 eggs; 1/2 c. sugar; 1 (16 oz.) carton (2 c.) low-fat cottage cheese; 1/2 tsp. vanilla; 1 graham cracker pre-made crust

Gini'S Light And Creamy Cheesecake – a delicious recipe with milk, unflavored gelatin, eggs, sugar, cottage cheese, vanilla. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1/2 c. skim milk
1 envelope unflavored gelatin
2 eggs
1/2 c. sugar
1 (16 oz.) carton (2 c.) low-fat cottage cheese
1/2 tsp. vanilla
1 graham cracker pre-made crust

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
341 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Gini'S Light And Creamy Cheesecake

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