Crispy Duck Fat-Fried Fingerling Potatoes  — Baking & Desserts recipe

Crispy Duck Fat-Fried Fingerling Potatoes

Eats Now Editorial Team  · 131 kcal  · Baking & Desserts

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Bake this irresistible Crispy Duck Fat-Fried Fingerling Potatoes at home. Made with fingerling potatoes, Kosher salt, duck fat and salt. Easy step-by-st…

This Crispy Duck Fat-Fried Fingerling Potatoes relies on simple, everyday ingredients such as kosher salt, duck fat (see note) and coarse sea salt, like maldon. It comes together quickly and makes 4 servings, at about 131 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Crispy Duck Fat-Fried Fingerling Potatoes delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts
Servings: persons

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