Fresh, crisp and full of flavor — this Gingery Gold Beet Noodle Salad is a must-try. Made with gold beets, lemon juice, olive and maple syrup. Easy step…
This Gingery Gold Beet Noodle Salad relies on simple, everyday ingredients such as lemon juice, olive or pecan oil, fresh ginger grated and salt. It comes together quickly and makes 4 servings, at about 93 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026