How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Gingered Carrots?

You need 5 ingredients. The key ingredients include: 1 lb. raw carrots (peeled and cut into 1/4-inch slices), 1/4 tsp. ground ginger, 1 tsp. sugar, 1 Tbsp. acceptable margarine (melted), and more.

Is Gingered Carrots suitable as general?

Yes, Gingered Carrots falls under the General category and is a great choice for this type of meal.

How do I store leftover Gingered Carrots?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Gingered Carrots Recipe

Name: Gingered Carrots
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. raw carrots (peeled and cut into 1/4-inch slices); 1/4 tsp. ground ginger; 1 tsp. sugar; 1 Tbsp. acceptable margarine (melted); 2 Tbsp. finely chopped fresh parsley or 1 Tbsp. dry parsley flakes

Gingered Carrots – a delicious recipe with carrots, ground ginger, sugar, acceptable margarine, parsley. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 lb. raw carrots (peeled and cut into 1/4-inch slices)
1/4 tsp. ground ginger
1 tsp. sugar
1 Tbsp. acceptable margarine (melted)
2 Tbsp. finely chopped fresh parsley or 1 Tbsp. dry parsley flakes

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
54 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Mushrooms Stuffed with Brie
Italian Infused Broccoli
Simply baked golden fries
Honey Bars

Gingered Carrots

How did you like this recipe?

Frequently Asked Questions