Bake this irresistible Gingered Apricot-Baked Pies at home. Made with refrigerator biscuits, apricots dried, ginger ground and brown sugar. Easy step-by…
This Gingered Apricot-Baked Pies relies on simple, everyday ingredients such as refrigerator biscuits, apricots dried, chopped, ginger ground and brown sugar, dark. It comes together quickly and makes 4 servings, at about 30 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Gingered Apricot-Baked Pies delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026