How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Gingerbread Toddy?

You need 14 ingredients. The key ingredients include: 1 1/2 cups water, 2 quarter-sized slices of peeled, fresh ginger, 2 cinnamon sticks, 4 allspice berries, and more.

Is Gingerbread Toddy suitable as baking & desserts?

Yes, Gingerbread Toddy falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Gingerbread Toddy?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Gingerbread Toddy Recipe

Name: Gingerbread Toddy
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1 1/2 cups water; 2 quarter-sized slices of peeled, fresh ginger; 2 cinnamon sticks; 4 allspice berries; 4 whole cloves; 2 black peppercorns; 1/4 teaspoon freshly ground nutmeg; 4 teaspoons honey; 1/2 teaspoon molasses; 1/2 teaspoon granulated sugar, preferably turbinado; 6 ounces bourbon; 1-2 teaspoons freshly squeezed lemon juice; orange bitters; 1 thick-skinned orange

Gingerbread Toddy – a delicious recipe with water, fresh ginger, cinnamon sticks, berries, cloves, black peppercorns. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Gingerbread Toddy

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